Recipe: Tasty Mango cake

June 22, 2017 5:44am - 4 min read

Mango cake. The eggless mango cake recipe that I am sharing with you today tastes great on it's own. But if you have some time on hand do make the mango pudding as well as the whipped cream cheese frosting. This mango cake is bursting with fresh mango flavor!

Mango cake
It is typically topped with mango cream frosting, fresh mango slices, or pureed mangoes in gulaman or gelatin. Other common toppings include cream, cream cheese, and chocolate. This traditional Thai mango cake recipe tastes fresh, fluffy and delicious. You can cook Mango cake using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mango cake

  1. You need 200 gms of maida.
  2. It’s 80 ml of oil.
  3. It’s 150 gms of sugar.
  4. Prepare 160 ml of milk.
  5. It’s 50 ml of mango pulp.
  6. It’s 1 tsp of baking powder.
  7. Prepare 1 tsp of baking soda.

Give your next layer cake a seasoned flavor with this fresh mango cake. Made with moist layers of mango sponge filled with sweet mango puree, and frosted with mango Swiss meringue buttercream..mango loaf cake mango sponge cake with step by step photo and video recipe. sponge cake bread cake, marble cake, cupcakes, chocolate mug cake, atta cake, banana cake, custard cake. Mango Chiffon Cake Recipe is an easy & fluffy mango cake recipe made using mango pulp.

Mango cake instructions

  1. First of all sieve all the dry ingredients and keep aside. Now add all dry ingredients and mix it properly and then add oil and milk and mango puree and mix it in such a manner that no lump is formed..
  2. Now grease the baking tray with oil and then dust some flour and spread evenly and tap the excess flour. Now pour the mixture and preheat oven at 180 degree Celcius and then place it in the oven and bake for 45 minutes..
  3. Your yummy mango cake is ready to eat..

This Mango pulp cake feels just like chiffon and is light & bouncy. This recipe can be used as a cake. Mango Cake Recipe with step by step photos. Easy and tasty egg free mango cake recipe made with whole wheat flour (atta), fresh mangoes, butter, condensed milk. this eggless mango cake has a. Simple Mango Cake recipe with flavors that are perfectly balanced.

Last updated on: June 22, 2017 5:44am