How to Make Yummy Sooji Mango Cake

Sooji Mango Cake.

You can cook Sooji Mango Cake using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sooji Mango Cake

1. Prepare 2 cup of sooji.
2. Prepare 1 1/2 cup of mango pulp.
3. You need 2 cup of powder sugar.
4. It’s 1 teaspoon of baking powder.
5. You need As needed of Chopped dry fruits.
6. Prepare As needed of Milk.

Sooji Mango Cake step by step

1. In a bowl add suji mango pulp powder sugar rest it for 10 minutes after that at baking powder.
2. Mix it well if required add 2 teaspoon of milk.. pour paste in a greased baking tray on top add dry fruits…
3. Cooker on bottom put salt preheat for 5 minutes remove whistle and ring now put baking tray in cooker and cover it… cook at medium flame for 30 minutes… if required u can increase timing.. cool it down ready to serve..