Easiest Way to Prepare Delicious Boondii sheera

July 01, 2019 4:10am - 5 min read

Boondii sheera. Rava Sheera or Sooji Halwa Recipe- Semolina Pudding by Bhavna. Moong Dal Sheera Recipe Video – Rajasthani Recipe by Bhavna. Mouth-watering Atta Sheera, with a fabulous colour, texture and flavour, ready in just five minutes!

Boondii sheera
To prepare Sweet Boondi/Meethi Boondi Recipe, take gram flour/besan in a sifter and sieve it. Boondi raita recipe – spiced yogurt raita with boondi. Raita is a classic side dish from India and neighboring countries. You can have Boondii sheera using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Boondii sheera

  1. Prepare of Ingredients for boondi.
  2. Prepare 1 cup of gram four (besan).
  3. You need 1/2 cup of water.
  4. Prepare of Oil for deep fry.
  5. You need of For sugar syrup:-.
  6. It’s 1/3 cup of sugar.
  7. You need 1/3 cup of water.
  8. Prepare of Ingredients for flavour:-.
  9. It’s 2 tsp of cardamom powder.
  10. It’s 1 tsp of ghee.
  11. You need 3-4 of saffron strands.
  12. Prepare 2 tsp of milk.
  13. You need 1/2 tsp of fennel seeds.
  14. You need 1/2 tsp of chopped almond, cashew,Raisin,melon seeds coconut sliced.

Boondi Laddoo is popular Indian sweet that is favored by all sweet lovers. Learn how to make/prepare Boondi Laddoo by following this easy recipe. Kara Boondi is a popular snack in Tamil Nadu made mainly using Gram Flour and other spices. It looks tiny, cute balls which is spicy and crunchy.

Boondii sheera step by step

  1. Dissolve the saffron strands in a 2 tsp milk and keep this aside..
  2. In a bowl add gram flour little water to make a smooth paste whisk thoroughly to ensure that no lumps..
  3. Thick consistency when done keep this aside..
  4. To make the sugar syrup:- Heat water add sugar, cardamom powder on medium flame heat and stir them..
  5. Until all the sugar dissolves, syrup is stringy and thick turn off the heat..
  6. To make the boondis heat oil in a kadhai for deep fry..
  7. Hold a perforated spoon over the pan and pour 2-3 tbsp batter on it..
  8. Stir the boondis till they change colour,take them out of the kadhai and drop them into the sugar syrup..
  9. Sprinkle dry fruits,nuts,fennel seeds, coconut sliced,melon seeds,ghee, saffron milk on it mix well..
  10. Crunchy hot and sweet boondi sheera is now ready to eat..

Boondi Payas : An interesting version of kheer in which sweet boondis are used to It is important to remember to cool the milk completely before you add the boondi so that the. This is something you can make at home from scratch with just a few hours at hand. This is a very quick recipe. Boondi are small tiny round balls made of besan (gram flour). The batter, which is made of besan is passed through a ladle with holes.

Last updated on: July 01, 2019 4:10am