Last updated on: December 24, 2019 9:26am
December 24, 2019 9:26am - 4 min read
Mango Suji Halwa / Mango Sheera. Mango halwa or Mango sheera Recipe – yet another delicious mango recipe. This is a sweet and smooth pudding with mango flavors made with rava (semolina), ripe mangoes, sugar, ghee and milk. This mango halwa recipe is just exactly the way we make halwa. the only addition is of mango pulp.
Mango Kesari is an Indian sweet pudding prepared using semolina or broken wheat. The addition of mango pulp spiced with cardamom and garnished with nuts, adds an interesting twist to this indulgent and popular halwa. Sheera has slight variations and different names depending on the region called Mango Kesari, or Mango halwa. You can have Mango Suji Halwa / Mango Sheera using 8 ingredients and 6 steps. Here is how you cook it.
Summer season is on and recipe of mangoes is a must. Here is a variation for your regular sheera mango sheera. This is a very easy and simple recipe. You can make it in a. अधिक चविष्ट मऊ व लुसलुशीत आंब्याचा शिरा(खास प्रमाण व पद्धत)
Mango kesari recipe or mango sheera is made of rava and sweet ripe mango. During our trips to India, I have the pleasure of enjoying organic fruits either from our farm or from generous relatives and friends who send them across for us. There were a lot of organic mangoes sent by my uncle. Sooji Mango halwa/Mango Rava Kesari/mango kesari – tasty dessert made with sooji/rava/cream of wheat and mangoes for toddlers, kids and for the whole family. Mangoes are perfect for making desserts as it has a sweet taste and natural yellow color.