Easiest Way to Cook Appetizing Semiya Upma

July 29, 2019 10:45am - 4 min read

Semiya Upma. Semiya upma or vermicelli upma recipe – Popular South Indian breakfast made with vermicelli. While making semiya upma, I prefer semiya made from whole wheat flour as they are more healthy Semiya upma is light on the stomach. Also this vermicelli upma recipe which I have shared in this.

Semiya Upma
Upma is a preferred South Indian Morning meal recipe. Semiya Upma Recipe, Learn how to make Semiya Upma (absolutely delicious recipe of This Semiya Upma recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Semiya Upma recipe with amazing step by step photos. You can cook Semiya Upma using 13 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Semiya Upma

  1. It’s 1 cup of Semiya.
  2. It’s 4 tbsp of oil.
  3. You need 2 tbsp of green matar.
  4. You need 2 tbsp of chopped carrot.
  5. You need 1/2 tsp of Mustard seeds.
  6. It’s 1/2 tsp of jeera.
  7. Prepare 1/2 tsp of urad dal.
  8. Prepare 1/2 cup of chana dal.
  9. Prepare 2 of green chillies.
  10. You need 1 of whole red chilli.
  11. You need 1 tsp of grated Ginger.
  12. Prepare As per taste of Salt.
  13. Prepare Handful of Curry leaves.

Semiya Upma is a variation of the popular and common South Indian upma recipe, using vermicelli instead of semolina. Semiya Upma Recipe, yet another quick and easy to make upma with Vermicelli, mixed Usually Semiya Upma is served with Coconut Chutney. A very healthy breakfast to start a wonderful morning! Honestly, I have a blissful relationship with 'vermicelli' – always there to I made an easy, tasty and light breakfast dish, Semiya Upma, this morning.

Semiya Upma step by step

  1. Oil in a Kadhai, add __ mustard seeds, jeera, chana dal and urad dal, allow it to crackel. Add chopped green chillies, matar, carrot, ginger and curry leaved, gradually add vermicelli..
  2. Fry for 10 minutes in low flame. Add 1-3/4 cups of water as you measured vermicelli. Add salt cover the lid..

After a long time i am sitting and writing a post. Still feeling very lazy to come back to routine after a wonderful holiday for a week in Thailand. Semiya or vermicelli upma is not a new recipe, but something we have atleast twice a month. Semiya Upma also known as Vermicelli Upma is a quick and easy to prepare tasty breakfast. Vegetable Vermicelli or Semiya Upma is savory breakfast enjoyed in every part of the India.

Last updated on: July 29, 2019 10:45am