Recipe: Tasty Vermicelli pulao

Vermicelli pulao. Vermicelli Pulao/Semia Pulao is a quick one-pot Indian dish made with rice vermicelli, your choice of vegetables and some basic Indian spices; a super delicious, quick-fix meal to enjoy any time! sevai pulao is prepared every week in my house. sevai pulao recipe is favourite pulao recipe to me vermicelli have different local names in india. it is known as shavige in kannada. in hindi and punjabi. Vermicelli Pulao is all about the vermicelli and vegetables. You can add the vegetables of your choice.

You can make it instantly to satisfy all your food cravings. You can serve this yummy Semiya Pulao to guests and can also pack. Like upma Vermicelli Pulao is a quick and no fuss breakfast option. You can have Vermicelli pulao using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Vermicelli pulao

1. It’s 1 cup of vermicili.
2. You need 1 of carrot finely chopped.
3. Prepare 1/4 cup of green peas.
4. Prepare 4-5 of french beans finely chopped.
5. It’s 1 of big onion.
6. You need 1 of bay leaf.
7. It’s 1/4 tsp of turmeric powder.
8. You need 1 of green chilli.
9. It’s 1/2 tsp of chilli powder.
10. It’s 1 tsp of ginger and garlic paste.
11. You need Handful of coriander leaves.
12. Prepare Handful of mint leaves.
13. Prepare 3 spoons of oil.
14. Prepare to taste of Salt.

All you need is vermicelli, some vegetables and some masala. I like eating it as it is nutrisious and quick and easy to make. Vermicelli/Sevai Upma for kids, Red Rice Pulao. Home » PAYASAM / KHEERS » Fine vermicelli payasam recipe, fine vermicelli kheer.

Vermicelli pulao instructions

1. Boil water add salt add vermicili and cook and strain in a strainer show it in running water and keep aside.
2. Keep a pan pour oil add bay leaf,green chilli onion and saute well.
3. Add carrot french beans peas salt turmeric powder ginger and garlic paste and saute well..
4. Now add chilli powder keep and low flame once the vegetables are cooked add cooked vermecili finely chopped mint, Coriander leaves and mix gently..
5. Yummy vermicili pulav is ready to serve.

I was not aware of this fine vermicelli until one day my friend S told about it…Its thinner than our usual. Today, let's make Semiya Pulao aka Vermicelli Pulav, this recipe is a great one for lunch box as Veg Semiya Upma recipe, Semiya Biryani, shavige pulav, Vermicelli Biryani, Namkeen Sevaiyen. Vermicelli (Semiya) Vegetable Biryani is an easy Indian food recipe prepared with mixed vegetables, biryani masala and vermicelli. Makes for a quick one pot meal. However, vermicelli for breakfast was something I had not tried my hand at but ofcourse Sanjeev Kapoor came to my rescue & I made a simple, mess-proof vermicelli breakfast dish which was.