Recipe: Yummy Samosa roll

Samosa roll. Now you can make the best roll and samosa patti at home with this simple yet detailed recipe. Also dont waste the cut outs make papdi for. ANKO's SRP Series are Spring Roll and Samosa Pastry Sheet Machines that are capable of producing various thin pastry sheets, such as samosa pastry, spring roll pastry and even crepes.

Spray or rub with a little oil, and freeze in a plastic bag. Ensure that the wrappers are not rolled, they. Traditional samosa dough is made with maida flour, which To fold a Samosa into a triangle shape using spring roll wrappers, you want to start by scooping a. You can have Samosa roll using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Samosa roll

1. Prepare 1 cup of Maida / all purpose flour.
2. It’s 2 tbsp of ghee.
3. Prepare as required of Salt.
4. Prepare 1 tsp of Carrom seeds (Ajwain).
5. You need 4 of boiled potatoes.
6. It’s 1 tsp of Red chilli powder.
7. Prepare 1 tsp of Garam masala.
8. It’s 1 tsp of Chat masala.
9. Prepare as needed of Coriander leaves (for making aloo masala).
10. Prepare as needed of Fry to oil.

Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy. Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. Rolling samosa crust: While rolling the crust, roll evenly.

Samosa roll step by step

1. Take a bowl add maida, Carrom seeds (ajwain). No, add ghee in it. Check moyen..
2. Make dough by adding some water. Now flatten it and cut it in strips. Make masala from potatoes by mixing all spices in potatoes and make stuffing and make balls.
3. Put one ball on 1 strip. Now roll it. Put toothpick in centre..
4. Fry it on low flame until golden brown. Now enjoy it with tomato ketchup. It is similar to samosa And it's so crispy and spicy..

The crust has to be even all over. Don't roll the samosa crust too thick otherwise it will take too much time to fry. Today, we will be talking about Nigerian Spring rolls and samosa! Do not miss this fantastic opportunity to prepare your favorite spring rolls and samosa today! Deep fry the samosas on low to medium heat until light brown.