Recipe: Perfect Poha onion triangle samosa

Poha onion triangle samosa.

You can have Poha onion triangle samosa using 21 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Poha onion triangle samosa

1. It’s for of samosa sheets:.
2. You need 1/2 cup of wheat flour or atta.
3. You need 1/2 cup of maida or all-purpose flour.
4. Prepare pinch of sugar.
5. You need to taste of salt.
6. You need 2 tbsp of oil hot.
7. You need as required of water to knead.
8. It’s fr of for samosa stuffing:.
9. Prepare 1 of onion thinly sliced.
10. It’s 1/2 cup of thin poha or thin flattened rice.
11. Prepare 1 tsp of kashmiri chilli powder.
12. Prepare 1/4 tsp of garam massla.
13. Prepare 1/4 tsp of aamchur powder.
14. You need to taste of salt.
15. You need 1 inch of ginger finely chopped.
16. It’s 2 of Finely chopped green chillies.
17. It’s 3 tbsp of coriander leaves finely chopped.
18. Prepare other of ingredients:.
19. It’s as needed of oil for deep frying.
20. Prepare 2 tbsp of maida.
21. You need 4 tbsp of water.

Poha onion triangle samosa instructions

1. Onion samosa stuffing recipe: firstly, in a large mixing bowl take sliced onions and poha..
2. Also add chilli powder, garam masala, aamchur powder..
3. Then add ginger,green chillies and coriander leaves..
4. Add salt and Squeeze and mix well and keep aside..
5. Samosa sheets recipe: firstly take maida and wheat flour in equal portions..
6. Further add pinch of sugar and salt to taste..
7. Add 2 tbsp of hot oil over the flour..
8. Crumble the dough and furthermore knead to smooth dough and rest..
9. Further, start to roll with a rolling pin as thinly as possible..
10. Furthemore, cut the sides and get to a perfect rectangle shape as shown in the picture..
11. Put the sheet on hot tawa and roast for just 10 sec on both sides..
12. Samosa folding recipe: firstly, start folding the samosa sheet into triangle and stuff the stuffing. seal with maida paste and fold the sheet to form a triangle.Further deep fry to golden brown..
13. It's ready. Enjoy this hot and crispy samosa with ketchup.