Easiest Way to Prepare Yummy Bhujiya stuffed mini samosas

September 20, 2017 3:08pm - 4 min read

Bhujiya stuffed mini samosas. Baked Mini Samosa is a very healthy samosa. This uses very less oil as this is baked in the oven. This does not require much preparation and ingredients.

Bhujiya stuffed mini samosas
Ingredients for Potato stuffed Mini Samosa. Piping hot and mouth drooling mini samosas are ready. Serve these tempting samosas with green coriander chutney, sweet chutney or tomato sauce and relish eating. You can cook Bhujiya stuffed mini samosas using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bhujiya stuffed mini samosas

  1. You need 1 cup of Maida.
  2. It’s 1 pinch of Ajwain.
  3. Prepare 1 pinch of Hing.
  4. Prepare 1 tbsp of Oil.
  5. Prepare as per taste of Salt.
  6. You need 1/2 cup of Aloo bhujiya namkeen.
  7. You need 1/2 of Onion finely chopped.
  8. You need as required of Oil for deep frying.

Farsan Mini samosas are tangy, scrumptious and most relished snack to serve during supper with hot beverages. These tempting and scrumptious stuffed samosa can be served as starter or finger food in any party. Mini Masala Samosa । Samosa Snacks Recipe. Mini Samosa is a North Indian recipe made from flour, roasted peanuts and spices.

Bhujiya stuffed mini samosas instructions

  1. Mix in the bhujiya and onion and grind to a coarse mixture. Keep aside..
  2. In a bowl add maida salt ajwain and salt. Add oil. Mix the dough until it holds shape. Add some water and knead a stiff dough..
  3. Pinch a small portion of the dough and roll out into a puri. Divide it into two parts. Take a portion seal edges so that it looks like a packet. Stuff the bhujiya mixture and seal the edges well. Repeat for the whole dough..
  4. Heat oil in a pan. Deep fry the samosas till golden brown and crisp on medium low flame. Enjoy with tea and sauce..
  5. Enjoy.

This easy snack recipe is ideal for occasions like kitty parties and anniversaries or can be served as a evening snack. Above all this while whole India is dipped with the sweetness of its desserts bhujiya grips everyone's heart and samosa clinch the taste buds. Aloo Samosa- Crisp patties stuffed with spicy potato and pea filling.. Aloo Samosa is a popular street food or snack of Northern India. There are many variety of filling which can be used to stuff in the samosa ,you can be experimental and creative to make many different types of samosas but nothing.

Last updated on: September 20, 2017 3:08pm