Recipe: Appetizing Noodle samosas

Noodle samosas.

You can cook Noodle samosas using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Noodle samosas

1. It’s 1 packet of noodles.
2. It’s as needed of Oil.
3. Prepare 2 of medium chopped onions.
4. You need 1 cup of grated cabbage.
5. Prepare 1/2 cup of chopped red bell pepper.
6. Prepare 1 tsp of white pepper powder.
7. You need to taste of Salt.
8. Prepare 1 tbsp of tomato ketchup.
9. Prepare 1 tbsp of red chilli sauce.
10. You need 1 tbsp of shezwan sauce.
11. It’s 1 tbsp of ginger garlic paste.

Noodle samosas instructions

1. Take oil add onion and ginger garlic paste, saute well..add grated cabbage,chopped green,red and orange bell peppers mix it well..add salt and white pepper powder,then add shezwan sauce,chilli sauce and tomato ketchup mix it well…
2. Boil the noodles add this noodles to the veggie mixture..mix it well..let it cool…
3. Once it's cool..add spring onions mix well…
4. Now Take little wheat flour add water and make a thick paste..now take samosa patti fill with stuffing of noodles make samosas and close the edges by applying the thick paste of flour…
5. Deep fry the samosas and serve hot with ketchup…