How to Make Yummy Striped Veggie Samosa

Striped Veggie Samosa.

You can cook Striped Veggie Samosa using 16 ingredients and 22 steps. Here is how you cook it.

Ingredients of Striped Veggie Samosa

1. Prepare 3 cups of All Purpose Flour.
2. Prepare 1/4 cup of Vegetable oil/Ghee.
3. It’s 2 tsp of Salt.
4. It’s 3/4 cup of Water.
5. You need 1/2 tsp of Kalaunji/ Onion Seeds.
6. You need 3 of Potatoes.
7. It’s 1/3 cup of Peas.
8. You need 1/4 tsp of Cumin seeds.
9. It’s 1/3 tsp of Turmeric powder.
10. You need 1/2 tsp of Chilli powder.
11. It’s 1 tsp of Garam Masala powder.
12. Prepare 1 of Chopped Onion.
13. Prepare 1/2 tbsp of Peanuts.
14. Prepare 6 of Cashews.
15. Prepare 8 of Raisins.
16. It’s as required of Oil for frying.

Striped Veggie Samosa step by step

1. Take all-purpose flour in a big bowl..
2. Add 1 tsp salt, 1/4 cup oil and onion seeds..
3. Mix well and knead a soft dough with help of water..
4. Leave it for 30 minutes..
5. Boil potatoes and peel it…
6. Heat oil in a pan..
7. Splutter cumin seeds..
8. Add chopped onion and fry for a minute..
9. Add turmeric and chilli powder..
10. Add garam masala and salt..
11. Add peas and peanuts..
12. Add cashews, raisins and some water and cook till peas are done..
13. Mash boiled potatoes..
14. Add mashed potatoes in cooked peas and samosa stuffing is ready..
15. Make big size balls from dough..
16. Roll each balls like roti in 1/4" thickness..
17. Cut from middle..
18. Cut strips in middle..
19. Fold in triangle shape and fill stuffing..
20. Seal the edges..
21. Fry samosa in hot oil till golden brown..
22. Yummy striped samose are ready..