Last updated on: July 29, 2017 9:48am
July 29, 2017 9:48am - 6 min read
Punjabi Samosas. This Punjabi Samosa is as traditional as it gets, potato-pea stuffing and all. It's crispy and flaky and spicy and, to cut a long ode short, just as a samosa was meant to be by the. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home.
It is found not only in big restaurants, cafes but also in local bakeries and in street side make shift carts. Punjabi Samosa recipe is an appetizing snack prepared with pastry sheet and delicious stuffing of potatoes, peas and spices. This samosa is also known aloo (potato) samosa. You can cook Punjabi Samosas using 21 ingredients and 7 steps. Here is how you cook that.
Punjabi Samosa, the potato and peas filled savory pastry that is deep fried to a golden crisp and is served with lip-smacking chutneys. Vivek Singh's authentic samosa recipe uses homemade samosa pastry studded with spices and a delicious lamb filling. Punjabi Samosa, Punjabi Veg Samosa Recipe,How to make Punjabi Samosa recipe with detailed step by step photos. Local 'halwaais' frying mouth-watering samosas in.
Punjabi samosa recipe – This does not require any introduction. I am sharing the classic punjabi snack recipe that is loved by everyone. The outer crust is flaky and crispy. Samosas from Punjab are very popular and special for their big size and their authentic flavor. samosa- Crisp patties stuffed with spicy potato and pea filling. Samosa Recipe Punjabi, How To Make Samosa