How to Cook Appetizing Samosa

Samosa. Samosa recipe – Learn how to make crispy punjabi samosa at home. Samosa is one of the most commonly eaten snack across India. They are hugely popular and are loved by everyone.

Delightful voice sharing with people you care about. Recipe for Samosa, Vegetable Samosa Recipe, Making Samosas, Indian best snack recipe is easy. Do not think of calories when eating samosa. You can cook Samosa using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Samosa

1. You need 4 of big size potato boiled.
2. You need 1 cup of peas.
3. Prepare to taste of Salt according.
4. Prepare 1/2 tsp of red chilli powder.
5. You need 1 tbs of amchur powder.
6. It’s 1 tbs of garam masala powder.
7. Prepare 1/2 tbs of cumin seeds.
8. It’s 2 tbsp of desi ghee.
9. You need 2 tbsp of chopped coriander.
10. You need 2 of green chilli chopped.
11. It’s 1 inch of ginger pieces finely chopped.
12. You need 2 cup of refined flour.
13. You need 1/2 cup of oil for dough.
14. Prepare of Oil for frying as per need.

Made with flour and vegetable filling and deep fried to. Samosa Recipe, how to make samosa recipe, How To Make Samosa Recipe. Dough for samosa: Take the maida, add the ajwain seeds, salt and oil to the maida and mix well. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home.

Samosa instructions

1. In a parath add refined flour and oil mix properly and make tight dough with help of lukewarm water and rest for 10 minutes.
2. In a pan take desi ghee when properly hot add peas and salt cover for 2 minutes now add spices and boil potatoes mashed, green chilli, ginger chopped, chopped coriander.
3. Mix all ingredients together keep a side.
4. Now take small ball size dough and roll it into 6 inch circle cut it into two parts.
5. In 1 part fold it and fill with potato stuffing and shape like samosa.
6. Fill all dough same manner sticks corners with water heat oil for frying when properly hot fry all samosa.
7. Remove it after golden brown on paper plates serve hot with green chutney and tamarind chutney.
8. Enjoy hot samosa on your picnic and enjoy it.

These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Samosa is one of the most popular snacks of North Indian cuisine. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. Samosa, full name Simple Samosa, is the protagonist and title character of the series. He, like the other three main characters Jalebi, Dhokla, and Vada, is a resident of Chatpata Nagar.