Recipe: Perfect Patti samosa

Patti samosa. Punjabi samosa recipe step by step with the samosa Patti. Easy Indian Samosa recipe which shows how to make samosa at home. pastry sheets recipe also use pastry sheets / patti samosa sheets instead of preparing it. finally, double fry onion samosa to make it more crunchy and golden in colour.

This is the easiest samosa patti banane ka. Lets enjoy a delicious Samosa Patti & many other Pakistani Iftar Items Samosa Patti Recipe in English is an easy and traditional cooking recipe to prepare at home. Home » KhanaKhazana » Patti Samosa. You can have Patti samosa using 17 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Patti samosa

1. It’s 1 cup of all purpose flour.
2. Prepare to taste of Salt and pepper.
3. It’s 1 of small tsp ajwain.
4. It’s 2 tsp of oil for moyen.
5. Prepare of Water required for kneading a dough.
6. It’s of For filling.
7. Prepare 2 of medium size potatoes boiled.
8. You need 1 tsp of red chilli powder.
9. Prepare to taste of Salt and pepper.
10. It’s 1/4 tsp of turmeric powder.
11. You need 1/3 tsp of Coriander powder.
12. It’s 2-3 tsp of Coriander leaves.
13. Prepare 1 tsp of chat masala.
14. Prepare 1 tsp of cumin seeds powder.
15. Prepare 1 tsp of fennel n sesame seeds powder.
16. You need 1/2 tsp of sugar.
17. You need 1/2 of lemon juice.

How to make Patti Samosa -. Deep fired flaky pastry with spicy potato filling. Making samosa, at times it's a lengthy process, but when you make Innovative snacks using samosa patti. So many recipes can be made from this samosa patti, it's so.

Patti samosa instructions

1. First of all take all purpose flour, add salt n pepper n ajwain. Add oil n adding water gradually bind a semi soft dough. Rest the dough for 15 minutes..
2. Make the filling. Take potatoes n boil them n mash them. Add all the ingredients mentioned above in list. Make the potato mixture ready..
3. Take the dough. Need again for 2 minutes. Now, make small portions from the dough. Now roll the small ball size dough very thin. Now trim the sides n make the puri square..
4. Now place the potato mixture n cover it with 1 side with the puri. Now make vertical cuts on remaining puri. Don't cut till the end. Keep some space. Now roll the puri from where the potato mixture is placed. Make circular n join the ends. Deep fry the samosas..

Our samosa pastry is renowned for its flavor, crispiness and. easy-to-use. Samosa Patti – This is very easy method for making samosa patti. Just follow recipe carefully and prepare samosa patti in your Samosa Patti – Homemade samosa patti are so economic and easy. Samosa Patti is a truly handy ingredient to have in stock. You can mix up a tasty filling, stuff it into the.