Recipe: Perfect Jain Samosa

March 31, 2017 6:21pm - 4 min read

Jain Samosa. These samosas are made especially for Jains and have no potatoes. Delicious deep fried samosa prepared Jain style. Watch this video to learn how to make Jain Samosas.

Jain Samosa
Cook till golden brown in color and crisp from all sides. The quality is good but not the one it was about twenty years ago. Samosa is probably the most popular Indian snack. You can have Jain Samosa using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Jain Samosa

  1. You need of For making dough…
  2. Prepare 11/2 cup of maida.
  3. You need 1/3 tsp of carom seeds.
  4. You need 1 tbsp of oil.
  5. It’s of Salt as required.
  6. It’s of For stuffing..
  7. It’s 2 of raw banana.
  8. You need 1/4 cup of boiled green peas.
  9. It’s 2 tsp of green chilli paste.
  10. You need 1 tsp of garam masala.
  11. You need 1/2 tsp of lemon juice.
  12. It’s of Oil for deep fry.

Fried puffed pastry filled with spicy potatoes and green peas. No one can resist samosas, a mouthwatering snack. Jain Samosa is also one such recipe which is totally new and super delicious. This mouth-watering recipe is prepared using simple ingredients like banana, refined flour.

Jain Samosa step by step

  1. Heat oil in pan.then add cumin seeds mustard seeds, green chilli paste boiled raw bananas, green peas, turmeric powder, red chilli powder garam masala salt lemon juice coriander leaves and mix well..
  2. For do take maida carom seeds oil salt and knead soft dough. Now divide dough into 8 equal portions. Ship them Pintu balls rollout boys into oval shape thin puris.now halves the puris.fold each half intoAkon feel the cone with the raw bananas mixture and sealed ages with water to make samosa see in picture..
  3. Now deep fry the samosas in hot oil till golden train on absorbent paper Orange on a serving plate and serve with chutney..
  4. .

Punjabi Samosa, Patra Na Samosa, Samosa kadhi chaat, Jhatpat Samosa on Tarladalal.com. Hot samosas topped with an innovative coconut kadhi, khajur imli ki chutney and green chutney. Jainism hasn't denied me eating Samosas. However, samosas which I eat are special. Samosa is not a problem, Potato is a problem for jains who follow it.

Last updated on: March 31, 2017 6:21pm