Easiest Way to Prepare Perfect Corn cheese Samosa

Corn cheese Samosa. Cheese and corn samosas are not hard to get right yet most people fail. The key is to use enough corn so that the filling has loads of texture. Fried onion and spices add more flavor and a good.

Corn, potatoes and cheese combine with simple spices like black pepper and green chillies to make a tongue-tickling stuffing for the samosas. Serve this delicious, all time favourite snack with green. View the recipe and nutrition for Sweetcorn and Cheese Samosa , including calories, carbs, fat, protein, cholesterol, and more. You can have Corn cheese Samosa using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Corn cheese Samosa

1. You need of For dough.
2. Prepare 1 cup of all purpose flour.
3. Prepare 1 pinch of salt.
4. You need 1 tsp of carom seeds.
5. It’s 2 tbsp of oil.
6. It’s As needed of Water.
7. Prepare of Filling.
8. It’s 1/2 cup of boiled corns.
9. It’s 1/2 cup of Mozarella cheese.
10. It’s 1/2 tsp of black pepper powder.
11. It’s 1 tsp of mixed herbs.
12. Prepare 1/2 tsp of chilli flakes.
13. Prepare To taste of Salt.
14. It’s as needed of Oil for frying.

Want to use it in a meal plan? Corn cheese is a popular side dish and a drinking snack. Buy corn & cheese samosa by Bombay Bites online of best quality in India. Recipes » Sweet Corn Cheese Samosa.

Corn cheese Samosa step by step

1. Take a flour add salt,carom seeds and oil and mix well and knead it to make a little firm dough using water..
2. Now take corns in a bowl add mozarella cheese,salt,black pepper powder,chilli flakes,mixed herbs and mix all well.You can add capsicum,onion too(optional)..
3. Now make a thin oval shape chapati from a small ball and cut in to halves.Now seal one corner with the other corner with the help of water properly and make a cone shape.Now fill the filling and seal it properly using little water..
4. Like this make all samosas.And then heat a oil in a wok and fry samosas at medium flame till light golden colour.Our corn Cheesy samosas are ready to serve hot with chutney or ketchup.Enjoy 😍🥰❤️👌👍.

Since the mozzarella cheese and corn already has salt, it is best to use unsalted butter and low sodium sweet corn for this dish. 🙂. Add the corn in the pan. Samosa is one of my all time favourite snack. It is recently i discovered readymade frozen samosa sheets and i am love with it..stuffed cheese mushroom rolls, cheesy sandwich dosa, cheesy burger and grilled cheese sandwich recipe. also onion bajji, mirchi bajji, sabudana vada, goli baje, vegetable bonda and samosa recipe. Corn Cheese Toast makes the perfect food for a healthy start to the day.