Recipe: Delicious Aloo Samosa

August 21, 2017 3:36pm - 4 min read

Aloo Samosa. The most detailed and to the point Aloo Samosa Recipe. Make it and enjoy. #HappyCookingToYou. (Ramzan Recipe_ For More Recipes visit: www.foodfusion.com. Transfer samosas to a paper towel-lined plate to drain.

Aloo Samosa
Learn to cook Aloo Samosa at The delectable samosa is another addition to the long list of tasty recipes on the menu of the largest. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa finally, i request you to check my other indian snacks recipes collection with this post of samosa. Samosa recipe with a stuffing of Aloo. Samosa is one dish that is bound to bring water in your mouth. You can have Aloo Samosa using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Aloo Samosa

  1. Prepare of Dough:.
  2. You need 1.5 bowl of maida.
  3. You need 3-4 spoon of ghee.
  4. You need 1/4 spoon of salt.
  5. It’s 1/4 spoon of ajvain.
  6. You need of Stuffing.
  7. Prepare 4 of boiled potatoes.
  8. You need 1/2 bowl of peas.
  9. Prepare 1/2 spoon of salt.
  10. Prepare 1/4 of red chilli powder.
  11. Prepare 1/2 spoon of amchoor powder.
  12. You need 1/6 spoon of black pepper powder.
  13. Prepare 1/2 spoon of turmeric powder.
  14. It’s 1/4 spoon of ajvain.
  15. Prepare 1/2 bowl of coriander leaves.
  16. Prepare of Oil for frying as required.

This samosa is also known aloo (potato) samosa. I have had tried these Punjabi samosa recipe many times and after so many attempts I was able to prepare this perfect Punjabi samosa recipe. The most detailed and to the point Aloo Samosa Recipe. KFoods is providing best samosa recipes for Ramadan.

Aloo Samosa instructions

  1. Take a bowl and add all ingredients of dough. Make a little tight dough. Keep it aside for 15-20 minutes..
  2. Take a pan and add 3-4 spoon oil. Add peas for fry and later add all spices and boiled mashed potatoes. Mix it and mash it continuously. Lastly add Coriander leaves..
  3. Make balls of dough and roll them with rolling pan. Cut them from centre. Use water finger to stick it or make a cone..
  4. Fill masala in cone and stick it with coating water. Take a frying pan and add oil for deep frying the samosas. Serve with chutney..

Aloo Ka Samosa is favorite recipe of all age groups and cook by using healthy ingredients. Chatkharaydar Dahi Baray, Aloo Samosa and Sahoor Chicken Shorba – Ramadan is on its way! So roll out the red carpet and welcome it by collecting the Ramadan recipes before hand. Aloo Samosa- Crisp patties stuffed with spicy potato and pea filling.. Aloo Samosa is a popular street food or snack of Northern India.

Last updated on: August 21, 2017 3:36pm