Easiest Way to Cook Delicious Aam Panna with Mint Twist

Aam Panna with Mint Twist. You can also add some ice cubes while serving. You can even garnish with some mint leaves or coriander leaves or lemon wedges. Some mint leaves or coriander leaves can also be ground with the mango pulp in a mixer-grinder.

Now have the summer favorite Aam Panna with the Pudina twist. Tangy Raw Mango and Mint Drink, Aam Zor or Aam Panna many a. Aam panna or Aam Jhora(Aam Jhora ) is an Indian drink renowned for its heat-resistant properties. You can cook Aam Panna with Mint Twist using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Aam Panna with Mint Twist

1. You need 250 gms of mango peeled and chopped.
2. You need 1/2 cup of sugar.
3. It’s 1 tsp of kala namak.
4. It’s 1 tsp of jeera powder.
5. It’s some of fresh mint leaves.
6. Prepare 2 cups of water.
7. You need For of Garnish.
8. It’s as required of mint leaves.

Prepared with raw mangoes, Aam Panna is known to prevent many heat related ailments including heat stroke. It also helps you stay hydrated and is rich in Vitamin C. Making aam panna is a little time-taking but it's worth the effort. The drink is packed with nutrition and helps you tackle the bad effects of loo.

Aam Panna with Mint Twist step by step

1. Firstly, take a mixer jar add mango, salt, sugar, mint leaves, water, jeera powder and other ingredients..
2. Blend it well. you can store aam panna in bottle,in the fridge.Serve aam panna add 1/4 Cup each glass..
3. Garnish with some mint leaves and serve it chilled..

Adding mint into the mix enhances its cooling and digestive properties. You do get aam panna too, but that doesn't taste nearly as good as the homemade stuff. Aam Panna (aam=mango in hindi) is a summer drink which is made in India during summer months to beat the heat. Indian Summer drink Aam Panna is made with Green Mango with added spices. Instead of Mint leaves, you can add few tsp. of Mint Chutney (to taste).