How to Cook Tasty Aam Panna with Jaggery Powder

March 06, 2019 5:40am - 4 min read

Aam Panna with Jaggery Powder. Jaggery – Aam panna made with jaggery has a different taste than the one made with sugar. The color of aam panna made with jaggery will be light yellow to a deep yellow depending on the color of jaggery. Evaporated sugarcane juice – when evaporated sugarcane juice is added.

Aam Panna with Jaggery Powder
Aam panna ingredients: Raw mangoes (unripe green mangoes). Jaggery (or sugar) – Increase or decrease the amount as per the tartness of your mangoes. Aam paan or Kairi panna recipe – this is traditional Indian summer drink make from unripe green mangoes, jaggery and flavored with roasted. You can have Aam Panna with Jaggery Powder using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Aam Panna with Jaggery Powder

  1. Prepare 2 of Raw mangoes.
  2. It’s to taste of Jaggery powder.
  3. It’s 1 tbsp of roasted cumin powder.
  4. You need 1 tbsp of black salt.
  5. You need 1 tsp of Salt.
  6. Prepare 1 tsp of black pepper powder.
  7. You need 10-15 of Mint leaves.
  8. It’s 1 tsp of lemon juice.

Nattfru Aam Panna Powder is a powder made with the pulp of Raw Green Mango, Salt, Sugar, Jeera and Mint. It is one of the best summer beverages for Re-hydrating the body. It is abundant in Vitamin C which prevents loss of Iron and also strengthen Immune system. Aam panna or Aam Jhora(Aam Jhora ) is an Indian drink renowned for its heat-resistant properties.

Aam Panna with Jaggery Powder instructions

  1. Wash the mangoes properly.Now steam it or boil it.I steam it for 15 minutes.After cool down,take out all pulp from it in a blender jar..
  2. Now add mint leaves,ice cubes,salt,black salt,black pepper powder,cumin powder and little water and jaggery powder,lemon juice and blend it to make smooth paste..
  3. Store this in a glass bottle.You can keep it in a fridge for 7 days..
  4. Now for making aam Panna shots,use 3 tbsp of paste and add in a serving glass and add ice cubes and add water and stirr it.Garnish with lemon slice and mint leaves.Our yummy tangy Aam Panna is ready to serve.Enjoy 😍🥰👌👍.

It is made from raw mangoes and is yellow to very light green in color, and is consumed as a tasty and healthy beverage to fight against the intense Indian summer heat. I flavour the Aam Panna with freshly ground pepper and cumin powder which is a common spice blend that goes into my daily foods. The water would have almost evaporated and the. Aam Panna is a popular Indian summer drink prepared with raw mango pulp, sugar, spices, and mint leaves. Aam Panna is a vegan, gluten-free unripe (green) mango drink or sherbet.

Last updated on: March 06, 2019 5:40am