Recipe: Yummy Aam Panna (Mango mint panna)

September 25, 2017 1:46am - 3 min read

Aam Panna (Mango mint panna).

Aam Panna (Mango mint panna)
You can cook Aam Panna (Mango mint panna) using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Aam Panna (Mango mint panna)

  1. It’s 2 of raw mangoes.
  2. Prepare of Small bunch of mint leaves.
  3. Prepare to taste of Salt.
  4. Prepare 1/4 tsp of Roasted cumin seeds powder.
  5. Prepare 1/4 tsp of Black pepper powder.
  6. Prepare 2 tb of sp sugar.
  7. Prepare of As required water.

Aam Panna (Mango mint panna) instructions

  1. Wash raw mango and give a whistle in a pressure cooker. Let pressure releases automatically..
  2. Now remove the skin of mango and scrap its pulp with the help of spoon..
  3. Now transfer the pulp in a mixer and add mint leaves in it and grind it to a fine paste..
  4. Now add salt, roasted cumin seeds powder, sugar and black pepper powder and 1 glass of water in it and churn again for 2 minutes. Squeeze few drops of lemon juice in it..
  5. Transfer it in glasses and add ice cubes. Serve chilled..

Last updated on: September 25, 2017 1:46am