Recipe: Yummy Kulukki sharbath(shaken lemonade) four flavours

Kulukki sharbath(shaken lemonade) four flavours. Refreshing summer drink – sweet and spicy shaken lemonade Kulukki Sarbath, a specialty from Kerala with step-wise picture recipe! This is a sweet and spicy lemonade that is shaken before being poured out onto a large glass tumbler. Though this Kulukki sarbath is believed to have its origin from Kozhikode (North Kerala), it was made famous in Kerala by a street vendor called Shaji ( Shajikka as the locals call him passionately).

A traditional drink of Malabar which is made using handy ingredients. kulukki sarbath recipe with step by step photos.kulukki sarbath Kulukki sarbath recipe – A famous refreshing drink in Kerala. You can make different flavours of kulukki sarbath like pineapple kulukki sarbath,orange. Kulukki Sarbath or Shaken Lemonade from Kerala is a refreshing drink to have on a hot Summer day. You can cook Kulukki sharbath(shaken lemonade) four flavours using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kulukki sharbath(shaken lemonade) four flavours

1. Prepare 1 tsp of sabja/basil seeds(soaked).
2. Prepare 1/2 of lemon juice(flavour can be changed).
3. Prepare as needed of sugar syrup.
4. You need few of mint leaves.
5. You need 1/2 tsp of ginger crushed.
6. It’s as required of chilled water.
7. You need 1 of green chilli slited/chopped(deseeded).
8. It’s pinch of salt.
9. Prepare For of °different flavours°.
10. It’s as needed of kokum juice.
11. It’s as needed of Jaggery syrup.
12. It’s as needed of coconut water.
13. You need as needed of orange juice.

Find the full recipe details here. It got it name "kulukki" means shaken in Malayalam. Refreshing KULUKKI Sarbath @ Palakkad Kerala. Kochi fame kulukki sarbath or shaken sweet and spicy limeade with pineapple chunks, basil seeds, green chilli.

Kulukki sharbath(shaken lemonade) four flavours step by step

1. Take a glass bottle and add the soaked basil seeds, lemon juice, sugar syrup, ginger, chilli,mint leaves, water,salt and shake well.Serve in a glass and enjoy..
2. #KokumKulukkiSharbath Take a glass bottle and add the soaked basil, kokum juice, sugar syrup, chilli, mint leaves, water and salt and shake well and serve.. NOTE: omit ginger and lemon from above and add the kokum juice(soaked in water for 2 hours and squeezed).
3. #coconutKulukkiSharbath Take a glass bottle and add the soaked basil, lemon juice,jaggery syrup, chilli, mint leaves, coconut water and salt and shake well and serve.. NOTE: just add the chilled coconut water in place of water and jaggery syrup in place of sugar syrup..
4. #OrangeKulukkiSharbath Take a glass bottle and add the soaked basil, orange juice, sugar syrup, chilli, mint leaves, and salt amd shake well and serve. NOTE: add orange juice instead of lemon…
5. I love the sweetness along with the spiciness of chilli. well shake gives it a special taste. Sabja seeds soaked, sugar syrup can be made,lemon juice squeezed and can be stored in fridge for a month,just need to put everything in a bottle/shaker and serve and enjoy..

Kulukki Sarbath is one of the popular sarbath or juice from God's own country, Kerala, especially Cochin. Kerala Special Kulukki Sharbath A Must try Lemon Drink. Please use Headphone for better audio. Hi Friends, welcome back to my channel. As cooking is my hobby, I always find peace and pleasure in cooking.