Easiest Way to Prepare Yummy Phalse ka sharbat/ Falsa squash

Phalse ka sharbat/ Falsa squash. Falsa Sharbat Recipe: This is a perfect Falsa Juice recipe (Sharbat) to beat the heat this summer. A wonderful energizing Falsa Juice Recipe. Phalse ka sharbat is easy to make and act as an excellent refreshing seasonal drink.

Tags : False Ka Sharbat How to Make Falsa Drink Recipe Pharwa Juice Recipe Phalsa Juice. Falsay ka Sharbat Recipe this is very nice Falsay Ka Sharbat and I will must make that at home Its really. Falsay ka Sharbat Full Recipe for Ramadan Iftar You can have Phalse ka sharbat/ Falsa squash using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Phalse ka sharbat/ Falsa squash

1. Prepare 2 cups (450 grams) of phalse.
2. It’s 1/2 cup of sugar.
3. Prepare 1/2 tsp of rock salt.
4. It’s 1/2 tsp of bhuna jeera /roasted cumin.
5. Prepare 1/2 tsp of lemon juice(optional).
6. It’s 4 cups of water.
7. It’s as needed of Ice cubes.
8. Prepare 1 handful of mint leaves.

Few of the most favorite traditional Indian mocktails for summers are Mango panna (Aam ka panna), Bel squash (Bel ka Sharbat), Falsa squash (False ka Sharabat), Lemon juice (Lemon Shikanjavi), water melon juice (Water Melon Sharbat) and Thandai (Thandai. Grewia asiatica, falsa is a small tangy and sweet flavored dark purple fruit. Here are few benefits of This magical fruit: Falsa contains anthocyanin flavonoids which are responsible to be protective against cancer. Falsa fruit and falsa juice have been used for centuries to.

Phalse ka sharbat/ Falsa squash step by step

1. Wash the phalsa in a colander under running water with soft hands. Then take a big bowl and using your hands mash the falsa to separate pulp from the seeds. Now add sugar to the pulp, mix it well and leave it covered for 5 minutes..
2. Then add 1 cup water to the pulp mixture and mix it well. Strain the liquid in a container and add rest of the water, salt, lemon juice and bhuna jeera powder. For serving the falsa sharbat fill 1/4 of the glasses with ice cubes and pour this pink beauty over it. Garnish with mint leaves and serve chilled..
3. And for the popsicles just add 2 cups of water instead of 4 cups to the same mixture. Strain the liquid and fill in the moulds. Pop in some falsa berries and freeze overnight or atleast 8 hours. Enjoy !!.

Try Falsa squash/Sharbat recipe and beat the heat this summer. #HappyCookingToYou. Bael ka Sherbet / Squash … our traditional drink to beat the heat is simply amazing. The fruit is also held in high esteem in Hindu During my childhood, I remember, apart from having its sharbat, we even used to eat the pulp (Though a very messy thing to eat). Extremely refreshing summer drink for you. Mogre Ka Sharbat- Summer demand for cool refreshing drink to beat the heat.