You can have Homemade Brioche using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Homemade Brioche
You need 3 cups of white flour.
It’s 1/2 cup of powdered sugar.
Prepare 50 g of butter, melted.
Prepare 5 tablespoons of powdered milk.
You need 1 of egg, beaten.
You need 2 1/2 teaspoons of yeast.
It’s 1 teaspoon of vanilla.
You need 1 of zest of lemon.
It’s of salt.
Homemade Brioche step by step
In a large bowl, mix the flour, sugar and egg together and then add in the salt, lemon zest and vanilla. Knead with your hands until you form a dough..
Add in the milk, melted butter, yeast and 1 cup of warm water. Knead again until the dough is smooth..
Cover the bowl with a plastic wrap and place a piece of kitchen cloth on top. Leave in a warm place (sun or next to heater) for at least 2 hours; the more time it is left, the better..
Cut the dough into 3 equal pieces and roll each into a long cylinder. Then form a braid with the 3 cylinders. Let the braided dough rest for an hour in a warm place..
Preheat the oven to low heat from the bottom..
Grease the bottom of a tray with tahini paste..
Brush the surface of the braided dough with some butter and place it in the tray..