You can cook Homemade Bousfeir Syrup using 2 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Homemade Bousfeir Syrup
It’s 1 cup of bousfeyr juice.
You need 2 cups of sugar.
Homemade Bousfeir Syrup instructions
To obtain the juice, squeeze fresh bousfeyr fruits. Strain..
In a pan, mix the bousfeyr juice with the sugar over medium heat. Stir every now and then until the sugar is well melted in the juice. Remove from heat before the mixture starts boiling..
Pour the bousfeyr syrup into an empty bottle until it overflows the tip and keep open for a while..
Cover tightly. You can keep using the syrup for a year..
You can serve in the summer as a refreshing drink diluted with cold water..