Easiest Way to Make Tasty Mashed Potato and Meat Casserole

Mashed Potato and Meat Casserole.

You can have Mashed Potato and Meat Casserole using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mashed Potato and Meat Casserole

1. Prepare 2 kg of potatoes, peeled, boiled and mashed.
2. It’s 1/2 kg of ground meat.
3. You need 5/8 cup of powdered milk.
4. You need 1/2 cup of bread crumbs, ground.
5. You need 100 g of raw pine nuts.
6. It’s 2 of onions, minced.
7. You need 4 tablespoons of oil.
8. It’s 2 tablespoons of butter, cubed.
9. It’s 1/2 teaspoon of cinnamon.
10. You need 1/2 teaspoon of pepper.
11. Prepare of pinch white pepper.
12. It’s 1 1/2 teaspoon of salt.

Mashed Potato and Meat Casserole instructions

1. In a large bowl, combine the mashed potatoes with the milk, salt and white pepper..
2. Add in the butter and mix again until you get a smooth paste..
3. In a pan,use oil to fry the onions until soft. Add in the meat, pine nuts, cinnamon, pepper and salt. Cook until meat is done..
4. Brush a baking pan with 2 tablespoons of oil and cover the bottom with half of the potato mix. Spread evenly the meat mix on top and arrange the remaining potato mix over it..
5. Preheat the oven to medium heat.
6. Spread the breadcrumbs and the small cubes of butter all over the surface..
7. Bake in the oven 30 min and then put it on the highest rack for 5 mins or until nicely browned..