Baked Chicken and potatoes.
You can cook Baked Chicken and potatoes using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Baked Chicken and potatoes
- You need 1500 g of chicken pieces, thighs and breasts.
- It’s 500 g of potatoes, cit in thick slices, widthwise.
- It’s 15 cloves of garlic, crushed.
- You need 1/2 cup of vegetable oil.
- It’s 1/2 cup of lemon juice, crushed.
- Prepare 1/2 cup of water.
- You need 1/2 teaspoon of cinnamon.
- You need 1/2 teaspoon of black pepper.
- Prepare 2 tablespoons of dried thyme.
- It’s 1 tablespoon of salt.
Baked Chicken and potatoes step by step
- Wash the chicken pieces and put them in a large bowl..
- Add the potato slices, the crushed garlic, cinnamon, thyme, black pepper and salt. Mix well..
- Place the seasoned chicken pieces and potato slices in an oven tray; pour the lemon juice and the vegetable oil over them. Cover the tray with aluminum foil..
- Bake in the oven at medium heat for about 1 hr or until the potatoes are well cooked..
- Once cooked, remove the aluminum foil and put the tray back in the oven until the chicken become golden in color..
- Serve hot..