Recipe: Perfect Spicy Beef Roast

Spicy Beef Roast. A red-hot, bold combination of real beef, herbs, spices, and red wine is made and packed with vegetables and is great for other main dishes. White wine and chili powder sometimes respectively replace the red wine and the black pepper and keeps a tangy. How to make Spicy Barbacoa Beef.

Brown the chunks on both sides in the Instant Pot using. Authentic Beef Roast recipe to prepare spicy and hot in nadan / Kerala style. This beef roast (Beef ularthiyath) is can be served with Appam, Idiyappam etc. You can have Spicy Beef Roast using 19 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spicy Beef Roast

1. Prepare 1/2 kg of Beef -.
2. Prepare 1 1/2 tspns of Red Chilli powder -.
3. It’s 1 tspn of Coriander powder -.
4. It’s 1/2 tspn of Turmeric powder -.
5. Prepare 1 tspn of Ginger -.
6. You need 1 tspn of Garlic -.
7. You need of Garam masala Whole ,(cinnamon- a small piece,cloves-4-5,cardamom-2).
8. It’s of Salt.
9. You need 1 of Onion big – sliced finely.
10. It’s 5 – 6 of chillies ( powdered finely ) Dry Red -.
11. It’s 1 tspn of Ginger -.
12. Prepare 1 tspn of Garlic -.
13. Prepare 2 of Green chillies – sliced.
14. Prepare 1/4 tspn of Garam masala powder -.
15. Prepare 1/4 tspn of Pepper powder -.
16. You need of Curry leaves.
17. It’s 1 of Lemon juice – tblspn.
18. Prepare of Salt.
19. It’s of Oil.

Hi friends , Do try out this recipe and do share your feedbacks. Do like and subscribe and share with friends and family. Make several shallow slits in top of roast. In a small bowl, combine remaining ingredients and pour over meat.

Spicy Beef Roast instructions

1. Pressure cook No.1 ingredients without adding water till beef is done.(Cooking time varies depending on the meat and the pressure cooker).
2. Open the cooker and cook till all the water (that has oozed out from the meat) evapourates..
3. Heat oil in a pan and add onions.Saute well till they turn golden brown.Then add ginger,garlic and green chillies and saute till the raw smell goes..
4. Add powdered dry chilly and saute well.Then add cooked beef to the pan and stir well continuously for 1-2 mints.Then add pepper powder and garam masala and mix well.Add lemon juice,curry leaves and sprinkle enough salt..
5. Mix everything well.Cover and cook in lowest flame for 10 mints.Remove from fire..
6. Serve hot .

To make Roast Beef Debris , a chuck roast is braised and slow cooked in a garlic-flavored liquid until it gets fall-apart tender. A portion of the cooking liquid is boiled down until it thickens and its flavor. My Mom's Best Beef Pot Roast Recipe is tender, juicy, and packed with flavor. The perfect Sunday dinner to bring the family together. This beef sirloin tip roast is sweet and spicy, with simple seasonings and tangy BBQ sauce.