Recipe: Appetizing Just Falafel

Just Falafel.

You can have Just Falafel using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Just Falafel

1. You need 1/2 cup of kabuli chana (white chick peas), soaked overnight.
2. It’s to taste of salt.
3. Prepare 2 tbsp. of coriander leaves, chopped.
4. You need 3-4 of cloves, garlic, chopped.
5. Prepare 1 of onion, chopped.
6. Prepare 1-2 of green chilies, chopped (opt).
7. Prepare 1 tbsp. of dry roasted coriander-cumin powder.
8. You need 1/2 tsp. of pepper powder (opt).
9. It’s 1/2 tsp. of red chilli powder (opt).
10. It’s 1 pinch of baking soda.
11. It’s 2 tbsp. of maida (plain flour).
12. It’s 1 tsp. of lime juice.
13. It’s of oil to deep fry.

Just Falafel instructions

1. Blend together all the above mentioned ingredients (except oil) without adding any water..
2. Make small equal size balls out of the dough & refrigerate for an hour..
3. Heat oil in a pan and fry the falafels in batches in low flame till light golden brown in colour..
4. Drain on a kitchen towel..
5. Serve hot as a snack with hummus or with pita bread and salad..