Recipe: Delicious Kesar Basundi

May 07, 2017 12:40am - 4 min read

Kesar Basundi. Hello Friends, Today we will teach you how to make Kesar Basundi. It is a very popular dish of Maharashtra as well as Gujarat. It is a very easy and simple. also, basundi thickens once cooled completely, so adjust the consistency as required by adding milk before serving. additionally, use ½ cup condensed milk instead of sugar to reduce the cooking time of.

Kesar Basundi
Basundi is sweet thickened milk, flavored with cardamom By the way, I had made this basundi on the fifth day of Ganesh Chaturthi festival. Basundi is a delicious dessert made by reducing milk and sugar to a thick consistency. Traditionally basundi is made by simmering full fat milk for a long time until the milk reduces to almost half the. You can cook Kesar Basundi using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Kesar Basundi

  1. It’s 1 litre of milk.
  2. It’s 1/2 cup of milk for soaking saffron threads.
  3. You need 1/2 cup of sugar.
  4. Prepare 1 tsp of Cardamom powder.
  5. It’s 1/2 tsp of nutmeg powder.
  6. You need 15 of Saffron threads soaked in milk.
  7. You need As needed of almonds and pistachios.

Gujarati basundi is a rich and delicious dessert of thickened milk, very similar to the North Indian rabdi. Almonds and pistachios add crunch to this creamy sweet. Check out the best way to make Basundi (rabri) nourished with almonds, pista, cardamom and few saffron Threads using Kesari brand. Kesar Basundi making/Indian sweet dish recipe.

Kesar Basundi step by step

  1. First soak saffron threads in 1/2 cup of milk,heat 1 litre of milk.
  2. Boil the milk on slow flame till it thickens and becomes half litre.
  3. Now add sugar,saffron soaked in milk, cardamom and nutmeg powder, stir continuously till sugar melts,then boil for more 5 minutes,it will get nice colour and aroma of saffron.
  4. Add chopped Dryfruits,put in fridge to cool it.
  5. Basundi is ready,serve cool!.

Basundi sweet Easy Recipe in hindi/Basundi sweet/How to make kesar basundi/Recipe by Shobha Nandan. Most relevant Best selling Latest uploads. Basundi (Gujarati: બાસુંદી, Kannada: ಬಾಸುಂಡಿ, Marathi: बासुंदी, Tamil: பாசந்தி, Telugu: బాసుంది) is an Indian sweet mostly in Gujarat, Maharashtra , Telangana and Karnataka. served basundi and that was the best basundi I've every tasted till now, the taste still lingers. So when I planned to post basundi according to me chiroli nuts is a must so I got a pack of chiroli nuts to make. Download Basundi stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

Last updated on: May 07, 2017 12:40am