Recipe: Delicious Gajar halwa

Gajar halwa. Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without. Carrot halwa or gajar halwa recipe – A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar Halwa Recipe is the best thing you can enjoy in the nights of winter. Gajar or carrot halwa is easy to make and with step by step recipe by KFoods.com, you can make it even easily. You can have Gajar halwa using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of Gajar halwa

1. Prepare 1 kg of red carrots.
2. It’s 750 ml of milk.
3. You need 300 gm of sugar.
4. It’s as needed of Dry fruit.
5. It’s 7-8 of green cardomam.
6. You need 3 tsp of ghee.

Wash the carrot / gajar and peel off its outer layer with a peeler. Grate the carrot with the help of the grater or in food processor. Gajar ka halwa, also known as gajrela, is a sweet dessert pudding originating from the Indian subcontinent, associated mainly. Gajar ka halwa or gajrela is an Indian sweet dish made by cooking grated carrots with ghee, khoya My mother makes the most amazing gajar ka halwa and as a kid and it would something I looked.

Gajar halwa instructions

1. Wash and peel carrots.
2. Great carrots.
3. Heat ghee in pan add grated carrots and cook for 10minute on lower flame.
4. Add milk and cook it on medium flame till milk about.
5. Add sugar and elaichi and mix it.
6. Now cook till you get lumpy consistency add little ghee and dry fruits.
7. Gajar halwa is ready serve hot in winter night or have with scoop of vanilla ice cream.

About Gajar Ka Halwa Recipe: One of the most popular Indian dessert, here is the 'Gajar ka Halwa' Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked. Gajar ka Halwa must've been invented by a cook with a touch of genius. Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so tasty. With the winter here, there cannot be any better dessert than the Gajar ka halwa. Carrot Halwa or Gajar Halwa, is a popular Indian dessert with grated carrots cooked in ghee, milk, aromatic cardamom and saffron.