How to Cook Tasty Carrot halwa special in winter

September 21, 2017 10:29pm - 3 min read

Carrot halwa special in winter. How to make Gajar Ka Halwa Recipe at Home with Homemade Khoya. A Simple and Delicious Winter Special Gajar Halwa. Carrot Halwa Recipe by Kitchen With Amna.

Carrot halwa special in winter
Today we have got another mouth watering recipe in kalpna's kitchen with a twist of pressure cooker. Gajar ka halwa has always remain. Carrot halwawith #milkmaid is the ultimate Indian dessert or #winterspecialsweet ever. You can cook Carrot halwa special in winter using 7 ingredients and 2 steps. Here is how you cook it.

Ingredients of Carrot halwa special in winter

  1. It’s 1 kg of carrot.
  2. Prepare 1 litre of full cream milk.
  3. It’s 1/2 cup of milk made(condensed milk).
  4. Prepare 1/2 cup of sugar.
  5. You need 1 tsp of Elachi powder.
  6. Prepare Some of Almonds chopped.
  7. Prepare 1 tsp of ghee.

There could be nothing more perfect than a bowl of warm carrot halwa. Gajar ka Halwa – the mere name invokes a gamut of memories. Every Diwali, family get-togethers The oozy-gooey goodness of the carrot dessert commences by cooking the carrots in pure ghee While every home has a special Gajar Halwa recipe, Milkmaid brings you a unique, soul-satisfying. Wash, peel the skin and grate carrots finely. (use the small hole for grating).

Carrot halwa special in winter instructions

  1. In a pan put ghee and heat and then add carrot and fry for water absorb then add milk and mix well the flame slow the milk totally absorb then add milk made and mix well then add sugar dissolves totally then add Elachi powder and dry fruits.
  2. Delicious carrot halwa is ready for specially winter season.

Khoya Carrot Halwa Recipe with stepwise photos. I have used homemade instant khoya for the halwa but you can also use store-bought khoya. Get My Secrets to Great Indian Food. Sign up for my FREE Beginners Guide to Delicious Indian Cooking. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe.

Last updated on: September 21, 2017 10:29pm