Recipe: Delicious Carrot halwa

Carrot halwa. Carrot halwa Recipe with step by step photos and video. This recipe shares the traditional way of making delicious gajar ka halwa without any shortcuts or tweaks. By the way, at home in Punjabi.

Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk and sugar. Gajar ka halwa (Hindi: गाजर का हलवा), also known as gajorer halua, Gajrela, Gajar Pak, and Carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. You can have Carrot halwa using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Carrot halwa

1. You need of carrots.
2. Prepare of ghee.
3. It’s of milk.
4. It’s of milkmaid.
5. It’s of elaichi powder.
6. You need of Dry fruits optional.
7. It’s of Sugar because milkmaid is there.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous.

Carrot halwa step by step

1. First Peel carrots and grind it, do not make a paste. Then take up big pan heat and then add carrot now cook for 4 to 5 minutes, then add milkmaid and milk stir well when milk is fully absorbed t.hen add sugar if required and add elaichi powder. Now cook until milk is absorbed and thicken. Now your carrot halwa is ready.
2. If you want to mix then add dry fruits..

Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa (or gajar ka halwa) is an Indian pudding made with carrots and nuts and spiced with cardamom.