Kanpur style Chickpea & Rajma curry.
You can cook Kanpur style Chickpea & Rajma curry using 12 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Kanpur style Chickpea & Rajma curry
- Prepare 1 bowl of soaked Chickpea & 1 bowl soaked Rajma.
- Prepare 1 cup of chopped tomatos.
- It’s 1 cup of chopped onion.
- You need 1 tsp of garam masala.
- You need 1 tsp of rose water.
- You need 2 tbsp of oil.
- You need to taste of Salt.
- You need as needed of Water.
- Prepare 1 tsp of Turmeric powder.
- It’s 1 tsp of Coriander powder.
- Prepare 1 tsp of Red chilli Powder.
- You need 2 tsp of Ginger/Garlic paste.
Kanpur style Chickpea & Rajma curry instructions
- Assalamualaikum, heàt a oil in pressure cooker,add chopped Onion mix well,then add Ginger Garlic paste, turmaric powder, Coriander powder,red chilli Powder,saute the masala,then add chopped tomatoes,mix them,now add soaked Chickpea,needed water,Cooked in 15 mins,then add rose water and garam masala,.
- Now ready to serve..