Recipe: Perfect Chatpata chana fry(kabhuli chola)

Chatpata chana fry(kabhuli chola). Hi Friends, In this video we will prepare Chana aloo fry. Dhaba style chana fry / delicious evening snacks. Pour in just enough water to cover chana and add a tea bag.

A wide variety of chick pea kabuli chana options are available to you, such as drying process, packaging, and type. Kabuli Chana � Bengali Style Chickpea Recipe, Top Recipes, Traditional Recipe Ebook, recipe review. Bhatura is a fluffy deep-fried leavened bread. You can have Chatpata chana fry(kabhuli chola) using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chatpata chana fry(kabhuli chola)

1. Prepare of soaked kabhuli chola.
2. It’s of Salt.
3. It’s of Red Chilli powder.
4. Prepare of Turmeric powder.
5. You need of Dry coriander powder.
6. Prepare of Chat masala.
7. It’s of Oil for frying.

It is often eaten with Chickpea curry, Chole or Channe, making the traditional dish chole bhature. Chole Bhature aka Chana Bhatura is a very famous Punjabi dish. Every single thought about this dish takes me to the nostalgic city through the memory lane. Chole Masala Recipe – Kabuli Chana Masala – Chana Masala Gravy – Pindi Chole Recipe.

Chatpata chana fry(kabhuli chola) instructions

1. Soak the cholas for 6 to 7 hours and boil it. Then heat some oil in kadhai and add the boiled chola & deep fry it. Then remove the oil and add salt, red chilli powder, turmeric powder, coriander powder, chat masala & mix it well. Now it's ready to serve crispy crunchy cholas..
2. Enjoy..

Kabuli Chana Pulao is a one pot recipe where spices, chickpeas and rice are cooked together till the rice is fluffy. Cook the aromatics: Next add bay leaf, cardamoms and cinnamon and fry for a few seconds. Add the onions and fry till they are slightly brown. Same Series: Channa or Kabuli Chana or White Chickpeas. Chana Masala or Spicy Chick Peas.