Chole with stuffed bhature.
You can cook Chole with stuffed bhature using 17 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chole with stuffed bhature
- You need of chickpeas (chole).
- You need of maida.
- It’s of large tomatoes.
- Prepare of ginger piece.
- Prepare of green chillies.
- It’s of chole masala.
- It’s of turmeric powder.
- Prepare of coriander powder.
- Prepare of red chilli powder.
- You need of bay leaf, 1 cinnamon stick.
- Prepare of cardamoms, black cardamom.
- It’s of Salt.
- It’s of eno.
- You need of curd.
- Prepare of grated paneer.
- You need of Green coriander.
- You need of Oil for frying.
Chole with stuffed bhature instructions
- Soak chickpeas for 6-7 hours in a bowl. Now boil chickpeas with salt, bay leaf, cinnamon, greencardamom and black cardamom..
- For gravy blend tomatoes, green chillies and ginger together.Heat 2 tbsp oil add cumin and hing to it.Now add tomato puree to it. Add all spices to it and cook for 5 mins. Add this gravy to chickpeas and cook for 10 mins.Garnish with coriander and onion rings..
- For dough take maida in a bowl.Add salt, curd and eno to it.Make soft dough of it and put for rest for 4-5 hours..
- For stuffing take grated paneer.Add salt, red chilli, green coriander to it.Take a ball from dough and roll it.Put some stuffing in the center and roll it gently.Heat oil in a pan and fry it. Delicious street style chole bhature is ready to serve..