Easiest Way to Make Perfect Chola batura

February 08, 2019 11:38am - 4 min read

Chola batura.

Chola batura
You can cook Chola batura using 18 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Chola batura

  1. You need of bhatura.
  2. Prepare of maida.
  3. You need of baking powder.
  4. You need of curd.
  5. Prepare of Salt.
  6. Prepare of Oil for deep frying as required.
  7. You need of chola.
  8. You need of chickpeas.
  9. Prepare of big onions.
  10. Prepare of cumin seeds.
  11. You need of tomatoes.
  12. Prepare of Ginger garlic chilli paste.
  13. You need of oil.
  14. Prepare of red chilli powder.
  15. You need of tarmaric powder.
  16. It’s of coriander powder.
  17. It’s of Salt.
  18. It’s of Coriander leaves chopped.

Chola batura instructions

  1. First of all, we knead dough for bhatura take maida add salt 1/2 spoon curd baking powder mix it well and make the dough by using water like roti dough..
  2. The dough is ready cover it and keep aside for 2 hours now we prepare chola..
  3. We soak chola 6hour before now in cooker put chola 1/2 tsp turmeric powder 2 tej patta and take 3-4 whistles.
  4. Now take kadai heat 1serving spoon oil add Cumin for cracking after cracking Cummin add onion Puri mix it well.
  5. Now add all masalas red chilli salt turmeric powder mix it then add tomatoes Puri cover the with lid on low flame for 4-5 minutes..
  6. Now add cholas which boil before mix it and leave it to cook for 5 minutes or untill leave the oil. Then add 1 cup water or as required. Cook for 2 minutes on low flame..
  7. Our bhatura are ready garnish some coriander leaves and garam masala ready now time is to make bhaturas take dough kept for rest..
  8. Take dough knead it take some portion of dough role it like poor..
  9. Heat oil deep fry baturas enjoyed it ready to serve to tasty..

Last updated on: February 08, 2019 11:38am