How to Cook Delicious Chole Bhature

Chole Bhature.

You can cook Chole Bhature using 25 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chole Bhature

1. You need of For Bhature.
2. It’s of All purpose flour.
3. Prepare of Semolina.
4. Prepare of Curd.
5. Prepare of Salt.
6. Prepare of Sugar.
7. Prepare of Oil.
8. You need of Eno.
9. Prepare of Water.
10. Prepare of For chole.
11. It’s of Chickpeas.
12. Prepare of Onion.
13. It’s of Tomato.
14. Prepare of Cumin seeds.
15. Prepare of black pepper powder.
16. It’s of Cardamom.
17. Prepare of Cloves.
18. It’s of Garlic cloves.
19. It’s of Ginger.
20. It’s of Salt.
21. Prepare of Oil.
22. It’s of Turmeric powder.
23. You need of Coriander powder.
24. It’s of Dry red chilli.
25. You need of Kashmiri chilli powder.

Chole Bhature instructions

1. Take all the ingredients of bhature except water. Mix well. Make soft dough using water. Apply oil and kneet again. Then apply oil and cover with wet muslin cloth. Rest for 4 hours. Now knead again making fine dough. Take small section roll in roti form applying oil. Heat oil..
2. Place the big bhatura in hot oil. Puffs up. Turn the side. Cook well..
3. .
4. For chole cut potatoes and onions. Cook till golden brown. Add grinded masalas. Cook well.add tomato and chikpea and cook for 1 minute. Add the same water in which chikpea was soaked..
5. .
6. Cook for 30 minutes on low flame in cooker. Serve with bhaturas..