How to Cook Delicious Mango butterscotch, chocolate ice cream shake

February 03, 2018 6:23pm - 4 min read

Mango butterscotch, chocolate ice cream shake. Required Ingredients : Mango, Butterscotch Ice Cream, Sugar, Milk, Ice Cube.! The company is well known in the market for the supply and manufacture of a high quality of ice creams and also Mango Thick Milk Shakes which have been made using the best mangoes which. Set up a milkshake bar for the family using the recipe (have double the ingredients ready) as a starting point.

Mango butterscotch, chocolate ice cream shake
Serve milk shake shooters with chocolate cookies for a fun, grown-up take on milk and cookies. Place ice cream, milk, butterscotch schnapps and vanilla in blender container; cover. Blend on high speed until smooth. You can cook Mango butterscotch, chocolate ice cream shake using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mango butterscotch, chocolate ice cream shake

  1. It’s 1 cup of mango peeled /chopped.
  2. Prepare 1 cup of milk.
  3. You need As needed of ice cubes.
  4. Prepare As needed of Sugar.
  5. Prepare 1 scoop of butter scotch ice cream.
  6. You need 1 scoop of chocolate ice cream.
  7. You need Aa needed of dry fruits crushed.
  8. Prepare Aa needed of tutti fruity.

Butterscotch ice cream recipe – eggless ice cream made without icecream maker. Make it with fresh homemade butterscotch sauce and praline. For more Ice cream recipes, you can check Pista icecream Chocolate ice cream Custard powder icecream Mango icecream. Butterscotch Ice Cream Adapted from Sunset Magazine.

Mango butterscotch, chocolate ice cream shake instructions

  1. Firstly, take a blender jar, add mango cubes, milk, sugar,ice cube, blend it for 3 min. Check your mango shake, make smooth..
  2. Pour mango shake in the glass, add 1 scoop butter scotch ice cream, 1 scoop chocolate ice cream, add some dry fruits, tutti fruity..
  3. Serve it quickly and chilled..

Freeze mixture in an ice cream maker according to manufacturer's instructions. Wash, peel and chop mangoes into small pieces, discard stone. Transfer them to a blender jar. Butterscotch crunch ice cream is very popular in India however we do not get it here. The butterscotch flavor in India is different from the butterscotch flavor in US.

Last updated on: February 03, 2018 6:23pm