Recipe: Tasty Oreo Cake

Oreo Cake.

You can cook Oreo Cake using 10 ingredients and 11 steps. Here is how you cook that.

Ingredients of Oreo Cake

1. You need of crushed oreos.
2. It’s of flour.
3. It’s of corn flour.
4. Prepare of baking powder.
5. You need of egg whites.
6. Prepare of Ingredients.
7. You need of egg yolks + 1 whole egg.
8. Prepare of sugar.
9. Prepare of Canola oil.
10. You need of butter milk.

Oreo Cake step by step

1. Oil & insert Parchment paper on 2 8" pans. Pre heat oven to 170°C..
2. Crush several Oreo cookies to fill 1 cup. Don't make the pieces very fine..
3. Whip the egg whites till they form soft peaks..
4. Mix all the dry ingredients together & sift twice..
5. Beat the egg yolks & full eggs together for 3-5 minutes with a mixer or 5-8 minutes if whisking manually. The result is a creamy golden color mixture..
6. Gradually add in your sugar in 2/3 portions. Add in your oil & mix again ensuring all ingredients are well incorporated..
7. Add the dry ingredients in the wet mixture bowl gradually in 2 portions, alternating with butter milk (check out my recipes on how to make buttermilk). Begin with flour and end with buttermilk..
8. Fold in the crushed Oreos until just combined. Fold in gently the egg whites with a spatula in 2 portions in the very end..
9. Divide the batter evenly into the prepared tins. Bake at 170°C for 35-50minutes or until a toothpick/skewer comes out clean with no streaks of butter when inserted in the centre of the cake..
10. Let your cake cool on a rack & enjoy it..
11. I decided to cover my cake in white whipping cream, & added Oreo cookies as toppers & a nice message via edible print😊😋😋..