Easiest Way to Prepare Appetizing Pani Poori

Pani Poori.

You can have Pani Poori using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pani Poori

1. Prepare of poori-.
2. It’s of whole wheat flour.
3. Prepare of suji.
4. Prepare of Oil.
5. You need of Water.
6. It’s of filling:.
7. Prepare of Boiled potatoes.
8. You need of Boiled chana.
9. It’s of Salt.
10. You need of Jeera powder.
11. It’s of Finely chopped onion.
12. It’s of Sev.
13. Prepare of pani.
14. It’s of Mint.
15. Prepare of Coriander.
16. It’s of Jaljeera powder.
17. You need of Salt.
18. Prepare of Green chilli.
19. It’s of Boondi.
20. You need of Oil for frying.

Pani Poori step by step

1. Firstly make a tight dough with aata, suji, salt, oil and water.Keep it rest for 15 minutes..
2. After that take dough a portion of lemon size roll it and make small poori.Make all poori make like this. Now heat oil in deep fry pan.When oil is hot.add poori 6-7 and fry these after golden colour take out from oil.Let it cool completely…
3. Now prepare Pani take a grinder jar add mint, coriander leaves, chilli, salt…add few drop water make a smooth paste now take 1/2 litre water add prepare mint paste, jaljeera powder, boondi.Now it ready..
4. After that take a bowl add boiled potatoes, Chana,salt jeera Powder.Mix well.Keep aside..
5. Now take poori make hole in center with help of finger fill 1 tsp of potato filling,spread chopped onion, sev. Ready to serve with Pani. Garnish with boondi..