Recipe: Delicious Golgappe

Golgappe. More homemade #GolGappe Send us your pics and we will share on the page 😊. How to make Gol gappa or Pani Puri Recipe at Home. A complete Recipe Easy and Quick a detailed Recipe Video by Kitchen With Amna Step by Step tutorial Video.

Golgappa recipe with step by step pics. Find golgappa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. I dedicate this page to my love for Golgappa. You can cook Golgappe using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Golgappe

1. You need of Ingredients for Pani.
2. Prepare of mint leaves.
3. You need of coriander leaves.
4. You need of green chilli.
5. You need of tamarind.
6. It’s of black salt.
7. You need of Salt.
8. You need of boondi.
9. Prepare of water.
10. It’s of Ingredients for golgappe.
11. Prepare of wheat flour.
12. It’s of semolina.
13. You need of Salt.
14. It’s of Oil for deep frying.

The page is intended to make Golgappa as an international. Most relevant Best selling Latest uploads. Golgappa is also known as pani puri. In addition to trying gol gappay recipe at home, here is some important read about 'golgappa' as an Asian snack.

Golgappe step by step

1. Rinse coriander and mint leaves in water and take all all the ingredients of pani.
2. Admin mint leaves coriander leaves green chilli Ginger in in the small chutney Jar of grinder..
3. Grind until smooth paste. Transfer them to a large bowl add black salt,salt and 4 cups of water..
4. Take a wheat flour, semolina, salt in a mix bowl and mix well.add water in small incremental quantities band bind still dough.
5. Cover it with a samp cloth and keep aside for 20 to 25 min..
6. Make a small size puri and frying till golden brown.golgappe is ready to serve..

Golgappa also known as panipuri, or bataashaa, or term used in Western India, phuchka or in Bengali gup chup b. Paani patashi (Haryana) Pani ke batashe (Uttar Pradesh) Tikiya (Madhya Pradesh) Golgappa, gol gappay or gol gappa (Delhi, Punjab) Phuchka. Panipuri, Golgappa, Fuchka – you can't imagine Indian Streets without this streetfood. I swear I've become a golgappa addict. I've been having golgappe on every alternate day.