How to Cook Tasty Puchkaa…..pani puri

Puchkaa…..pani puri. Sooji Puri for golgappa or pani puri or puchka with step by step photos. The perks of making rava puris at home is that fresh oil and ingredients are used to make the puri. Pani puri (which is also known as a golgappa and is most commonly referred to as a puchka in Kolkata) is widely available as a street snack in India, and in other countries like Pakistan, Bangladesh.

Pani puri, phoolki, puchka or golgappa, is a popular and beloved chaat recipe from India. March will be 'Indian Street Food' special on 'Sailu's Kitchen' where I will be featuring Chaat and snack recipes. I will try to cover as many recipes as I can prepare during this. You can cook Puchkaa…..pani puri using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Puchkaa…..pani puri

1. Prepare 1 packet of readymade pani puri.
2. You need 1 packet of everest pani puri masala.
3. Prepare 2-3 tbsp of aam panna.
4. Prepare 1 tbsp of pudina finely chopped.
5. You need 1 cup of boiled and mashed aloo.
6. It’s 1/2 cup of sprouted moong.
7. You need 1 tsp of lal mirch powder.
8. It’s 4 tbsp of bundi soaked and drained.
9. Prepare 3 tbsp of khazoor almi ki chutney.
10. You need of Salt as per taste.
11. You need as needed of Water.

Important tips to make best pani puri puri recipe (puchka puri). This will not only make golgappa puri. 'No these are not puchkas, it's not the same. I will not pay for these'. I heard one of the loudest shrieks in the by lanes of Bandra.

Puchkaa…..pani puri step by step

1. For making water.. in a bowl add everest pani puri powder,aam panna,salt and pudina..and water as needed and bundi.
2. For making aloo…in a bowl add aloo, mirch,salt.. in puri add this aloo, chutney,bundi,sprouts,and serve it….

It's commonly called pani puri in mumbai ; golgappa in the north and puchhka in the east. Regional preference for the name: gol gappa in the north, puchka / fuchka in the. Pani puri recipe or Golgappa recipe or Puchka recipe – This is the most popular Indian street food and loved by everyone whether kids or adults. Pani puris are a great snack, served as chat and found on roadside food carts all over India. They are served filled with spicy water, chickpeas and potatoes.