Recipe: Appetizing Chocolate Pani Puri

Chocolate Pani Puri.

You can have Chocolate Pani Puri using 14 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Chocolate Pani Puri

1. It’s of For puri.
2. Prepare of sooji.
3. Prepare of maida.
4. You need of baking soda.
5. Prepare of oil.
6. You need of water.
7. Prepare of oil for deep frying.
8. Prepare of For Icecream:-.
9. You need of whipping cream.
10. Prepare of condensed milk.
11. It’s of Vanila essance.
12. Prepare of Other ingredients:-.
13. You need of dark chocolate compound.
14. Prepare of Variety of Sprinkler for decorate panipoori.

Chocolate Pani Puri step by step

1. For puri:- In bowl take sooji, maida, baking soda, salt and 1 tsp oil..
2. Knead to smooth dough with the help of water. Rest for 30 minutes. knead the dough again..
3. Divide and roll the dough as thin as possible using a rolling pin. Take a small glass or bowl and press this glass on it and make small puris..
4. Heat oil in pan. Fry puri on both side till golden brown and crispy..
5. For ice cream:- In large mixing bowl add heavy whipping cream. Whip the cream on high speed until stiff peaks..
6. Now add condensed milk and vanilla essence. Mix it gently..
7. Pour the whipped mixture into a freezer safe container. Cover it with plastic beg or clean wrap. Freeze it for 6-8 hours or overnight..
8. Melt chocolate compounds in a double boiler..
9. Make holes in all Puris and dip them in melted chocolate..
10. Refrigerate till for 15 min till set..
11. Fill all poori with ice cream and decorate with sprinkler. Refrigerate it..
12. Serve it chilled..