Recipe: Appetizing 😋Ragda pani puri👌

November 01, 2019 3:30pm - 6 min read

😋Ragda pani puri👌. Ragda pani puri recipe – another variation to the popular pani puri where hot/warm ragda is used as a stuffing with chilled pudina pani/water. At home we love pani puri so much that I make it often during the summer. But now it is little chilly here, we cannot enjoy the chilled pani puri at max. as i explained earlier, the recipe of ragda puri is extremely simple and can be made in no minutes. moreover, the recipes main ingredients like puri and ragda gravy can be made well ahead in advance and can be stacked up. so technically if you have all the ingredients ready, you can assemble within.

😋Ragda pani puri👌
To make a Mumbai style pani puri recipe, use ragda or moong sprouts as the filling. Search Results for pani puri ragda recipe. # pani puri ragda recipe. Below are other recommended premium creators, hashtags and music! You can cook 😋Ragda pani puri👌 using 26 ingredients and 3 steps. Here is how you achieve it.

Ingredients of 😋Ragda pani puri👌

  1. Prepare 1 packet of pani puris.
  2. It’s 1/4 cup of Boondi soaked in water and squeeze (Store Bought).
  3. Prepare of For pani.
  4. You need Half of cup coriander leaves.
  5. Prepare Half of cup mint leaves.
  6. You need 4-6 of green chilles.
  7. You need Half of inch ginger.
  8. Prepare 2 of spn chat masala.
  9. It’s 1 of spn black salt.
  10. You need 1 cup of boiled tamarind water.
  11. Prepare 2-4 cups of water.
  12. You need of For sweet pani.
  13. It’s 1 cup of taramind.
  14. Prepare Half of cup jaggery.
  15. Prepare 1 of spn cumin seeds.
  16. Prepare to taste of Salt.
  17. Prepare Half of spn red chilli powder.
  18. You need 1 cup of water.
  19. You need of For Ragda.
  20. You need 1 cup of white peas/ vatana.
  21. You need Half of spn tumeric powder.
  22. It’s 1 of spn oil for tadka.
  23. It’s Half of spn cumin.
  24. It’s 1 of potato cutted in small pieces.
  25. Prepare 1 cup of water.
  26. Prepare of Salt to salt.

Enjoy exclusive pani puri ragda recipe videos as well as popular movies and TV shows. Pani Puri recipe or Golgappas Recipe – puffed puris stuffed with ragda, sometimes moong sprouts, sometimes boiled potatoes and sweet-spicy water. I am happy to share the pani puri recipe from the streets of Mumbai. I have lot of vivid memories of eating pani puri, pav bhaji, sev puri, ragda patties.

😋Ragda pani puri👌 instructions

  1. For making Pani Puri Ka Pani: Add all the ingredients except water to a blender and blend. Add little water and blend to a fine paste. Transfer the paste to a bowl and add the remaining water. Mix well. Check salt and spice. Add water if needed. Garnish with boondi and refrigerator before serving. This pics of sweet pani. Mix all ingredients add 1cup of water and boil for 5mins then Sieve..
  2. Soaked peas 8-10hours.In a pressure cooker, add the soaked white peas/vatana with turmeric powder, cutted potato and salt. Add water and mix well. Pressure cook for 10 minutes on medium flame. The ragda should not be very thick nor watery. Just slightly thick. Adjust it's consistency. Check the seasoning. Add the amchur powder to the hot ragda and give tadka of cumin seeds. Use this ragda for filling for the Pani Puri..
  3. To serve Ragda Pani Puri: Arrange the puris in a plate with some ragda, and a bowl of pani. Make holes in the puris. Stuff it with 1 tbsp hot ragda and dip it in cold pani and enjoy..

Assembling Pani Puri: Take a small puri in your palm and lightly press the top to make a hole in the puri. Ragda pani puri recipe – another variation to the popular pani puri where hot/warm ragda is used as a stuffing with chilled pudina pani/water. Ragda pani puri recipe (How to make ragda recipe for pani puri). Ragda Puri or Masala Poori is a Bombay chaat street food made with ragda (white peas curry) & puffed puchka. Get the ragda puri recipe here.

Last updated on: November 01, 2019 3:30pm