Easiest Way to Make Tasty Pani puri | suji puri | golgappa

November 19, 2019 1:34am - 4 min read

Pani puri | suji puri | golgappa. Golgappa – Golgappy – phulki- pani puri – PaniPuri Recipe -PUCHKA RECIPE-Suji Ke Golgappe-pani poori. Also known as pani puri puri recipe or puchka, is a tried and tested, perfectly fried, puffed atta golgappa puri that I have been following since years. The ones made with only suji is called as suji golgappa puri or suji ke golgappe.

Pani puri | suji puri | golgappa
Pani puris are a great snack, served as chat and found on roadside food carts all over India. They are served filled with spicy water, chickpeas and potatoes. Pani puris are served by making a small hole in each puri. You can have Pani puri | suji puri | golgappa using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pani puri | suji puri | golgappa

  1. Prepare 1/2 cup of suji.
  2. It’s 2 tbsp of maida or aata.
  3. You need 1 pinch of soda.
  4. It’s of Salt to taste (optional).

Fill the puris with boiled and chopped potatoes, or boiled. Pani Puri / Golgappa Puri quantity. Assembling Pani Puri: Take a small puri in your palm and lightly press the top to make a hole in the puri. A wide variety of pani puri golgappa puri options are available to you, such as certification.

Pani puri | suji puri | golgappa instructions

  1. In a bowl combine suji maida salt soda.
  2. Mix well add luke warm water knead I to medium dough.
  3. Cover and Rest 15 to 30 minutes then knead again for 3 to 4 minutes roll in 2 rupee thickness coin.
  4. Cut with a cutter roll again if too thick deep fry in hot oil 2 to 3 puri at in one batch.
  5. Cool completely store hoti 2 weeks.

Comprehensive nutrition resource for Deep Pani Puri, Golgappa. Nutritional Information, Diet Info and Calories in Pani Puri, Golgappa from Deep. Pani puri, have it spicy, sweet or balanced – just the way you like it! it is a delight to watch the Mumbai roadside street food vendor skilfully punch a tiny hole in each puri, thereafter adding the fillings and dipping it in the meetha chutney/pani. For our homemade pani puri, we have made everything at. Same way you get pani puri masala.which you can use to make pani.

Last updated on: November 19, 2019 1:34am