Minty pineapple shrikhand.
You can have Minty pineapple shrikhand using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Minty pineapple shrikhand
- You need 1 cup of Hung curd.
- You need 1-2 cups of Powdered sugar.
- It’s 3 slices of Tinned pineapple.
- You need 6-7 of Mint leavs.
- Prepare of Pineapple essance if required.
Minty pineapple shrikhand step by step
- Take mixing bowl add in hung curd and sugar and give it a good mix..
- Now heat griller and grill the pineapple slices. Chop then finely or use electric chopper for best results..
- Throw these pineapple chunks and chopped minty leavs to the shirkhand and keep it in fridge till it gets firm and chilled..
- U can add in pineapple essance if u wish to. N use tinned pineapple only..