You can cook Elaichi Shrikhand using 7 ingredients and 1 steps. Here is how you cook that.
Ingredients of Elaichi Shrikhand
You need 1 liter of Woolies double cream yoghurt.
It’s 6-7 Tbsp of icing sugar.
It’s 1 tsp of Elaichi powder(cardamom).
You need of Chopped almonds.
You need of Chopped cashews.
It’s of Little bit egg yellow colour(optional).
It’s Pinch of saffron strands.
Elaichi Shrikhand step by step
Mix yoghurt and icing sugar. Add Elaichi powder and nuts – almonds, cashews. Can add the colour and saffron strands in this step Garnish with pistachio & rose petals. Set in fridge. Serve chilled. Enjoy 😊 #mubinarecipes.