How to Prepare Yummy Mango Shrikhand

Mango Shrikhand. Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare and Shrikhand is often served with poori.

Mango shrikhand or amrakhand recipe With step by step photos – Shrikhand is a very common yogurt based sweet dish. We always have shrikhand with pooris. Even plain, the mango shrikhand. mango shrikhand, amrakhand, aam shrikhand with step by step photo/video. traditional maharashtrian or gujarati recipe from mango pulp & hung curd or chakka. You can cook Mango Shrikhand using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mango Shrikhand

1. It’s 400 gm of Hung Curd.
2. It’s of Sugar as per your taste.
3. You need 1 cup of Mango Puree.
4. Prepare As needed of Nuts chopped.
5. Prepare 1 tsp of Cardamom Powder.
6. You need 10 of Saffron Strands.

Learn how to make Mango Shrikhand (Exotic Maharashtrian Dessert) Recipe by Manjula. Mango Shrikhand or Amrakhand is a traditional Gujarati, Maharashtrian recipe made using hung curd, fresh mango puree. Mango Shrikhand – Greek yogurt mango pudding flavored with saffron & cardamom , a popular dessert from western India! Mango Shrikhand or amrakhand recipe is a delicious dessert made with yogurt and mango.

Mango Shrikhand instructions

1. Add the thick hung curd in a blender along with sugar, Cardamom Powder, Mango puree and Saffron..
2. Blend all the ingredients till smooth..
3. Pour Mango Shrikhand in individual serving bowls.Garnish it with your choice of nuts..
4. Chill and serve Mango Shrikhand with pooris or just have it plain..

You must have all heard about the popular shrikhand. This is a great twist to it. Shrikhand is a Indian dessert made from hung curd. It's very popular in Maharastrian and Gujarati cuisine. Amarkhand is mango puree blended with hung curd along with cardamom powder.