Recipe: Delicious Shrikhand in vermicelli nest

Shrikhand in vermicelli nest. Shrikhand Recipe with step by step pics. Shrikhand is a traditional indian sweet made with hung curd and flavored with saffron and cardamom. Shrikhand is made from hung curd which is also known as 'Chakka' in marathi language.

It is also known as 'Matho'. For making shrikhand recipe, we need to strain all the liquid aka whey from the yogurt. It will end with thick yogurt which is known as hung curd or chakka dahi. You can cook Shrikhand in vermicelli nest using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Shrikhand in vermicelli nest

1. You need of For vermicelli cup or nest:-.
2. You need 200 gm of vermicelli sevai.
3. It’s 2 tbsp of condensed milk.
4. You need 1 tsp of ghee.
5. Prepare of To make srikhand:-.
6. Prepare 1 cup of hung curd.
7. Prepare 11/2 tbsp of sugar powder.
8. You need strands of Few saffron mix in 1tbsp milk.
9. It’s 1/2 tsp of cardamom powder.
10. It’s 4-5 of badam,pista.
11. You need of For garnishing:- pomegranate or saffron.

Vermicelli Shrikhand Dessert Recipe is a very innovative dessert recipe and sweet made from sevai. Vermicelli Shrikhand Dessert Recipe is a very innovative dessert recipe and sweet made from sevai. It can be made easily at home with some practice. Rasgulla Birds Nest – Beat your mid-week blues with this dessert!

Shrikhand in vermicelli nest step by step

1. For nest:-take a pan add ghee and sewai,switch on the flame and roast the sewai nicely..
2. When equally roast the sewai than add condensed milk and mix it in 1 min..
3. Now off gas and little cool it now set the sewai in silicone mould.
4. Keep it in fridge for 1/2hour..
5. For srikhand:-take a bowl add hung curd,sugar cardamom, saffron milk and chopped badam mix it well..
6. Sewai cups remove from fridge.
7. Pour srikhand in cups.Garnish with pomegranate and badam and saffron strands..
8. Serve chilled.

Shrikhand recipe – A creamy, thick and delicious dessert made using thick yogurt, sugar, saffron and cardamom powder. Shrikhand is popular in the states of Maharashtra, Gujarat and even in parts of Karnataka. In Karnataka it is known as shikarni or shikharini which is a. the probiotics to the immune system. one such hugely popular curd based dessert recipe is shrikhand recipe. anyway, i would like to add some more tips, suggestions and variations to shrikhand recipe. firstly, i would heavily recommend using homemade yoghurt or curd for this recipe. the homemade. Vermicelli Bird's Nests are just the perfect little thing to put on your Easter table because Kids and adults alike will love them. Pasta, Vermicelli Nests Vermicelli pasta nests in wooden bowl on cement background Vermicelli pasta nests Vermicelli pasta nests Vermicelli pasta nests Bound spaghetti is set vertically, thin vermicelli nests and basil leaves.