Recipe: Perfect Saffron fruits shrikhand

Saffron fruits shrikhand. Saffron- Dry Fruits Shrikhand / Kesari Mewa Shrikhand. Shrikhand recipe with step by step pics. shrikhand is a traditional Indian sweet made with hung curd and flavored with saffron While serving shrikhand top with some sliced dry fruits or charoli/chironji. Kesar Shrikhand is a traditional Maharashtrian dessert made using fresh yogurt and powdered sugar.

Hello all and a very Happy New Year! I will start this year with a simple, untainted and yet a very graceful recipe: Shrikhand – a popular side dish. shrikhand recipe, how to make shrikhand – Yummy Indian Kitchen. My twist on the Indian dessert, shrikhand and fruit bowls! You can have Saffron fruits shrikhand using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Saffron fruits shrikhand

1. Prepare 1 cup of hung curd.
2. You need 8-10 strands of saffron(soaked in a little milk).
3. It’s 1/2 cup of powdered fine sugar.
4. It’s 1 tsp of elaichi powdered / cardamom.
5. It’s 1 cup of chopped finely fruits orange grapes apple mango.

Super thick, luscious yogurt swirled with acai puree and topped with fresh. The saffron and cardamom added to this makes this so much flavourful. Some of the variation you That makes it mango shrikhand. I hope you will love this as much as i do and let me know what you.

Saffron fruits shrikhand instructions

1. Take bowl mix the hung curd until it's smooth add all the ingredients and saffron milk mix it well.
2. Then add all chopped fruits in it mix well and then serve it chilled in glass or bowl..
3. Sprinkle some strands saffron for decoration.

Kesari Shrikhand Recipe, Learn how to make Kesari Shrikhand (absolutely delicious It is served chilled, garnished with dry fruits. Ingredients for Dry Fruit Shrikhand Recipe. Almonds Chopped as required. saffron strands as required. Saffron (pronounced /ˈsæfrən/ or /ˈsæfrɒn/) is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". Shrikhand recipe – Shrikhand is a thick creamy & delicious Indian dessert made with strained Shrikhand will turn out good even without saffron.